Dried Morel Mushrooms (1 oz.)

Description
Reviews
Recipes

Morel mushrooms are widely appreciated by gourmets. They are among the most treasured of all the wild harvest mushrooms because of their superb taste and elusiveness. The fresh morel season typically runs from March through July. Dried morels, on the other hand, are always in season!

Reconstitute them in hot water for 5 minutes or simmer them in cream until soft, about 15 minutes, not allowing the cream to boil.

	Cooking Ideas
	With its nutty, meaty, and deep woodsy flavor, the well-known Morels are often paired with cream or white wine sauces and milder tasting meats, such as veal or chicken. It can also be sautéed in a light oil, and eaten whole with just salt or soy sauce.

Weight: 1 oz.

Pieces: Whole

Place of Origin: Canada

Packaging: Plastic Bag

Storing: 8 Months Shelf Stable

"This was a present for a friend who is not easy to buy for. She was very pleased with it. Always a quality product, and consistent service from Life ... (read more)
Don L. Bromley

"We have purchase these dried mushrooms for months now and use it for our favorite Risotto dish for holidays. We will keep buying as long as they are ... (read more)
Thomas A. Lanley

"Great site to buy from. Lots of variety to chose from, anything you need this site has it. The shipping was quick and the prices are the best. E ... (read more)
Cynthia Martinez

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Dried Morel Mushrooms (1 oz.) Customer Rating: In Stock.

Dried Morel Mushrooms (1 oz.)
Customer Rating: In Stock.